On the nose, the rich aromas suggest delicious overtones of brioche, almond, mango, guava and bergamot. After a hint of heady florals (lilac), the nose develops spiced notes (honey, black tea, white pepper, incense and smoke). The delicious mouthfeel is tangy and juicy. Citrus fruits emerge through an extremely silky texture. The exceptional length of the saline, mineral finish seems infinite.