This elegant blend exhibits the best of each variety used, and is a deep red in colour with shades of ruby. On the nose, it displays ripe red fruit reminiscent of plums and blackberries intertwined with spices, chocolate and coffee aromas from the blending process and French oak ageing. On the palate, the unmistakable power of Petit Verdot provides firm tannins. Black fruit flavours lead to an elegant finish with a soft texture.