Bringing the very best of the distillery’s signature fruity, floral and vibrant style together, the Isle of Harris Single Malt is made to be enjoyed. It is a dram designed to be opened and poured rather than sitting on the shelf or collected, a whisky that is as much about connection as it is about craftsmanship. It can be savoured equally as a sippable whisky for quiet moments of appreciation with family, or shared with friends in creative cocktails or highball serves. Look out for our new recipes coming soon for more inspiration…
There’s butterscotch and iced cherry Bakewell tart on the nose. A pastry-shop sweetness gives way to bright fruit and delicate floral notes, with hints of boiled fruit sweets and a lingering warmth of spice. Rich buttery caramels unfold on the palate with a touch of sweet clove and ginger. All this is balanced by the signature dry, flinty character of our Isle of Harris spirit. The finish is long and creamy with a gentle hint of Outer Hebridean peat smoke. The combination of bourbon and Oloroso casks brings warmth, sweetness and gentle spice, while the light peat adds depth without overpowering the spirit.


